HIGHLIGHTS
- who: Imke Korte et al. from the Institute for Animal, Rheinische Friedrich Wilhelms-University, Katzenburgweg, Geisenheim, Germany have published the paper: Can Sustainable Packaging Help to Reduce Food Waste? A Status Quo Focusing Plant-Derived Polymers and Additives, in the Journal: (JOURNAL)
- what: The aim is to achieve improvements in sustainability . While bio-based systems are the focus of the review, the authors begin by discussing general issues of packaging and the reasons behind the current ubiquitousness of fossil-based food packaging. In the following subchapters, the review focuses on different groups of bio-based . . .
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