Carbohydrate and amino acid dynamics during grain growth in four temperate cereals under well-watered and water-limited regimes

HIGHLIGHTS

• who: Ana María Méndez-Espinoza and colleagues from the Instituto de Investigaciones Agropecuarias INIA Remehue, Carretera Panamericana Sur km , Norte, Centro de Mejoramiento Genético y Fenómica Vegetal, Facultad de Ciencias Agrarias, Universidad de Talca have published the article: Carbohydrate and Amino Acid Dynamics during Grain Growth in Four Temperate Cereals under Well-Watered and Water-Limited Regimes, in the Journal: Agronomy 2021, 11, x FOR PEER REVIEW of /2021/
• what: This study analyses the impact of stress on metabolite (WSCs AAs and nitrogen) dynamics between the source (leaves and stems) and . . .
  

   

  

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