HIGHLIGHTS
- who: Katarina Johansson from the School performance, Follow-up, Celiac disease, Grades, Gluten-free diet have published the article: Celiac disease and upper secondary school achievement in Sweden A retrospective cohort study, in the Journal: (JOURNAL)
- what: The authors aimed to investigate if celiac disease influenced the choice of upper secondary school program, the completion of upper secondary school, and the final grade from upper secondary school in Swedish adolescents.
- how: Variables who showed no association with celiac disease which in the study was Apgar score at five minutes small for gestational age . . .
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