HIGHLIGHTS
- who: Unknown from the MRC Epidemiology Unit, Institute of Metabolic Science, University of School of Clinical Medicine, United Kingdom have published the Article: Changes in Online Food Access During the COVID-19 Pandemic and Associations With Deprivation: Longitudinal Analysis, in the Journal: (JOURNAL) of 19,/06/2020
- what: The authors aimed to investigate monthly changes in online access to food prepared out of home in England in the context of the first 2 years of the COVID-19 pandemic compared with November 2019 and the extent to which any changes were associated with deprivation. The . . .
If you want to have access to all the content you need to log in!
Thanks :)
If you don't have an account, you can create one here.