Characterisation of the gut bacteria of cultured and wild spiny lobster panulirus ornatus

HIGHLIGHTS

  • who: Mei C. Ooi and colleagues from the Institute for Marine and Antarctic Studies, University of Tasmania, Launceston, TAS, Australia have published the paper: Characterisation of the Gut Bacteria of Cultured and Wild Spiny Lobster Panulirus ornatus, in the Journal: (JOURNAL)
  • what: The aim of this study was to compare the microbiota of the hindgut and hepatopancreas of cultured P. fed with a commercial prawn pellet or mussel to that of juveniles. Vibrios such as V. alginolyticus, V. fluvialis, V. furnissii, V. harveyi, V. parahaemolyticus and V. vulnificus that are identified in this study have . . .

     

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