Characterization and optimization of salep mucilage bionanocomposite films containing allium jesdianum boiss. nanoliposomes for antibacterial food packaging utilization

HIGHLIGHTS

  • who: Mohammad Ekrami and colleagues from the Transfer Phenomena Laboratory (TPL), Department of Science, Technology and Engineering, College of Agriculture and Natural Resources, University of Tehran, Karaj, Iran have published the research work: Characterization and Optimization of Salep Mucilage Bionanocomposite Films Containing Allium jesdianum Boiss. Nanoliposomes for Antibacterial Food Packaging Utilization, in the Journal: Molecules 2022, 7032 of /2022/
  • what: Allium jesdianum Boiss. essential oil was successfully extracted, characterized, and encapsulated in nanoliposomes using the thin-film hydration and ultrasonic approach.
  • how: An increase in activity and a decrease in AEO release rate . . .

     

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