Chemical characterization and evaluation of the antibacterial activity of essential oils from fibre-type cannabis sativa l. (hemp)

HIGHLIGHTS

  • who: Ramona Iseppi et al. from the Department of Life Sciences, University of Modena and Reggio Emilia, Via GCampi, have published the paper: Chemical Characterization and Evaluation of the Antibacterial Activity of Essential Oils from Fibre-Type Cannabis sativa L. (Hemp), in the Journal: Molecules 2019, 2302 of /2019/
  • what: In the light of all the above this work was aimed at the chemical characterization of seventeen essential oils from different varieties of C. (industrial or by means of GC-MS and GC-FID techniques. The results obtained in this study demonstrate that hemp EO . . .

     

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