Chemical mechanical treatment of potato starch for isolation of nanocrystal particles

HIGHLIGHTS

  • who: Denis E. Tryakhov and Anatoly A. Polytov from the published by Ural Federal University a: Institute of solid state chemistry and mechanochemistry, Novosibirsk, Russia have published the research work: Chemical mechanical treatment of potato starch for isolation of nanocrystal particles, in the Journal: (JOURNAL)
  • how: The authors chose potato starch which can most easily be extracted from biomass and which unlike cereal starches contains significantly less fat and proteinfacilitating the purification process. Similar observations were made in earlier papers .

SUMMARY

    Among the numerous practical applications of nanoparticles from natural polymers . . .

     

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