HIGHLIGHTS
- who: Maria Tarapoulouzi and colleagues from the Department of Chemistry, Faculty of Pure and Applied Science, University of Cyprus, POBox , have published the article: Chemometric Discrimination of the Geographical Origin of Three Greek Cultivars of Olive Oils by Stable Isotope Ratio Analysis, in the Journal: Foods 2021, 10, 336. of 27/Dec/2020
- what: The aim of this research study was the achievement of a preliminary discrimination of the above-mentioned Greek monocultivar olive oils according to olive cultivar by applying a multivariate analysis to the IRMS measurements. By measuring the O, H, and C . . .
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