HIGHLIGHTS
- who: Fareed Uddin Memon and colleagues from the State Key Laboratory for Conservation and Utilization of Subtropical Agro-Bioresources, College of Animal Science and Technology, Guangxi University, Nanning, China have published the paper: Chicken Gut Microbiota Responses to Dietary Bacillus subtilis Probiotic in the Presence and Absence of Eimeria Infection, in the Journal: Microorganisms 2022, 1548 of /2022/
- what: In the present study, challenged untreated chickens and probiotic-fed chickens in the presence and absence of coccidia infection tended to increase the abundance of the Lactobacillus genus compared to control chickens untreated unchallenged. This study . . .
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