HIGHLIGHTS
- who: Dongmei Ma from the Qingdao Agricultural University have published the Article: Comparative time-course transcriptome analysis of two contrasting alfalfa (Medicago sativa L.) genotypes reveals tolerance mechanisms to salt stress, in the Journal: (JOURNAL)
- what: The authors explore the genetic variation at transcriptional level of two salt tolerance comparable alfalfa genotypes. A leading hypothesis is that the sulfation of polysaccharides that causes the modification of the composition of cell walls is the main reason for increased salt tolerance in plants (Hirschmann et_al, 2014). The authors conducted a time-course transcriptome assay at four and . . .
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