HIGHLIGHTS
- who: Maru00eda del Mar Camacho et al. from the Camino Vera s/n, Spain have published the research work: Composition of Powdered Freeze-Dried Orange Juice Co-Product as Related to Glucose Absorption In Vitro, in the Journal: Foods 2023, 12, 1127. of /2023/
- what: According to the results obtained, the powdered orange juice by-product is a waste with a high content of insoluble fibre, which confers various beneficial properties for health, favouring a greater faecal volume and accelerating intestinal transit time.
- how: For reference the following assumption was made.
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