HIGHLIGHTS
- who: Tianxing Wu and Zhengwei Fu from the Zhengzhou University of Light Industry, China have published the article: Compound dietary fiber and high-grade protein diet improves glycemic control and ameliorates diabetes and its comorbidities through remodeling the gut microbiota in mice, in the Journal: (JOURNAL)
- what: The authors proposed and examined the comprehensive effects of a novel compound dietary fiber and high-grade protein diet (CFP), which provide both the soluble and insoluble fibers, soybean protein, whey protein, and other nutrients with full nutritional support, such as minerals and vitamins, on the management of . . .
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