Consumers attitude toward lack of food safety

HIGHLIGHTS

• who: Consumers attitude toward and collaborators from the Cracow University of Economics, Krakow, Poland have published the Article: Consumers attitude toward lack of food safety, in the Journal: (JOURNAL)
• what: Originality/value - This study provides interesting information about consumers` perception of the lack of food safety. The aim of this paper is to present consumers assessment on the probability of hazard in various types of food product as well as their response to hazard in food. The research reveals the complexity of the issue of consumer attitudes toward safety and its lack.
• how . . .
  

   

  

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