Contaminant bacteria in traditional-packed honey

HIGHLIGHTS

  • who: Bacterial contaminant and colleagues from the Department of Oral Biology, Faculty of Dentistry Universitas Padjadjaran have published the research: Contaminant bacteria in traditional-packed honey, in the Journal: (JOURNAL)
  • what: The aim of this descriptive laboratory study was to isolate and identify the in the traditional-packed honey dealing with the use of honey for medical purposes. the colony forming units of honey sample cultured on blood agar were counted using Stuart colony counter.
  • how: The results showed that there were two bacteria. The result showed that the density of contaminant bacteria . . .

     

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