HIGHLIGHTS
- who: Iris Van Dam from the Author details , Sciensano, Service of Lifestyle and Chronic Diseases, Brussels, Belgium, Université Paris-Saclay, INRAE, UR ALISS, Ivry‑sur‑Seine, France. have published the research: Correction: Benchmarking the nutrition-related commitments and practices of major Belgian food companies, in the Journal: (JOURNAL)
- how: To assess company practices the following indicators were calculated median NutriScore of product portfolios the proportion of products not-permitted to be marketed to children (using the World Health Organisation Regional Office for Europe nutrient profile model) the proportion of ultra-processed food products (using the . . .
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