Corrigendum: priority micronutrient density in foods

HIGHLIGHTS

  • who: Ty Beal from the University of Alliance for Improved Nutrition, Geneva, Switzerland have published the Article: Corrigendum: Priority Micronutrient Density in Foods, in the Journal: (JOURNAL)

SUMMARY

    Frontiers in Nutrition | www.frontiersin.org April 2022 | Volume 9 | Article 908592 Beal and Ortenzi Corrigendum: Priority Micronutrient Density in Foods Average energy requirements for a moderately active individual and recommended intakes for vitamin A, folate, calcium and zinc from the European Food Safety Authority. Recommended intakes for iron and vitamin B12 from the Institute of Medicine. Percentages represent different levels of bioavailability that correspond . . .

     

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