Could the content of soluble carbohydrates in the young shoots of selected willow cultivars be a determinant of the plants’ attractiveness to cervids (cervidae, mammalia)?

HIGHLIGHTS

• who: Maciej Budny and collaborators from the Department of Biochemistry, Faculty of Biology and Biotechnology, University of Warmia and Mazury in have published the Article: Could the Content of Soluble Carbohydrates in the Young Shoots of Selected Willow Cultivars Be a Determinant of the Plantsu2019 Attractiveness to Cervids (Cervidae, Mammalia)?, in the Journal: Agriculture 2021, 67 of /2021/
• what: In view of the above, the aim of this study was to determine the content and composition of soluble carbohydrates in ten willow cultivars, and to evaluate their attractiveness to cervids. The data presented in this . . .
  

   

  

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