Country-level relationships of the human intake of n and p, animal and vegetable food, and alcoholic beverages with cancer and life expectancy

HIGHLIGHTS

  • who: Josep Penuelas and collaborators from the CREAF, Cerdanyola del Vallès, Spain Paris Lodron University of Salzburg, Mönchsberg, a, Salzburg, Austria have published the article: Country-Level Relationships of the Human Intake of N and P, Animal and Vegetable Food, and Alcoholic Beverages with Cancer and Life Expectancy, in the Journal: (JOURNAL)
  • what: The authors aimed to shed light on this association by using the integrated data at country level. Since one of the goals of this study was to analyze the driving forces that correlate with cancer prevalence rates across countries, the . . .

     

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