Crispr/cas9 suppression of osat10, a rice bahd acyltransferase, reduces p-coumaric acid incorporation into arabinoxylan without increasing saccharification

HIGHLIGHTS

• who: ufeffLeonardo D.ufeff ufeffGomezufeff from the University of Su00e3o Paulo, Brazil have published the paper: CRISPR/Cas9 suppression of OsAT10, a rice BAHD acyltransferase, reduces p-coumaric acid incorporation into arabinoxylan without increasing saccharification, in the Journal: (JOURNAL)
• what: Whereas most other studies on the Mitchell clade have either utilized RNAi or overexpression, here, the authors report on the use of CRISPR/Cas9 gene editing to knock out OsAT10 in rice allowing for full determination of its biological role. The studies show that most of the p-CA on AX is found in rice . . .
  

   

  

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