HIGHLIGHTS
- who: Marian Adascu0103lului and collaborators from the (UNIVERSITY) have published the research work: Cytotoxicity Assessment and Nutritional Profiling of Bio-Active Compounds Obtained from Food Waste, in the : Processes 2023, 89 of /2023/
- what: The aim of this study was to analyze the potential of sunflower meals to be used as by-products suitable for human consumption by re-introducing them as food ingredients. Due to the different contribution of the concentration of phenolic compounds on the antioxidant activity, in the present research, a correlation between the investigated compounds was performed . In the present study . . .
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