HIGHLIGHTS
- who: Li Gao et al. from the School of Life Sciences, Jiangsu University, Zhenjiang, China have published the paper: Detection of Pb2+ in Tea Using Aptamer Labeled with AIEgen Nanospheres Based on MOFs Sensors, in the Journal: Biosensors 2022, 12, x FOR PEER REVIEW of /2022/
- what: This study provides new insights into monitoring food and agriculture-related pollutants fluorescent
- how: The fluorescence sensor was applied to detect Pb2+ in tea and the detection results showed that the tea purchased the market did not contain the concentration of Pb2+ within the detection range . . .
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