Detection of soluble solids content in different cultivated fresh jujubes based on variable optimization and model update

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  • who: Haixia Sun et al. from the College of Agricultural Engineering, Shanxi Agricultural University, Jinzhong, China have published the Article: Detection of Soluble Solids Content in Different Cultivated Fresh Jujubes Based on Variable Optimization and Model Update, in the Journal: Foods 2022, 11, x FOR PEER REVIEW of /2022/
  • what: The aim of this study was to develop a robust model for the SSC detection of fresh jujubes from different cultivation modes based on VIS/NIR spectroscopy. In this study, based on the Euclidean distance between samples, the KS algorithm was used to select new . . .

     

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