Diet quality as assessed by healthy eating index-2015 among hungarian roma living in settlements of northeast hungary

HIGHLIGHTS

• who: Helga Bu00e1rdos from the DepartmentUniversity of have published the research work: Diet quality as assessed by Healthy Eating Index-2015 among Hungarian Roma living in settlements of Northeast Hungary, in the Journal: Scientific Reports Scientific Reports
• what: The authors report differences in diet quality, operationalized as the HEI-2015, with the Roma ethnic minority having extremely poor and frequently worse scores compared to the HG population living in the same geographical area.

SUMMARY

The average intake of food and nutrients and HEI-2015 scores were presented as medians and accompanied . . .

 



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