HIGHLIGHTS
- who: Sara Moazzen from the Department of Epidemiology, University Medical Centre Groningen, University of Groningen, PO, Groningen , RB, The Netherlands have published the article: Diet quality indices and gastrointestinal cancer risk: results from the Lifelines study, in the Journal: (JOURNAL)
- what: In this study, we, therefore, investigated the association between diet quality, as quantified by generally used dietary indices and cancer-specific diet indices, and the incidence of GI cancer in a general population of Dutch adults who participated in the prospective Lifelines cohort. The authors compared four questionnaire indices used to assess diet quality . . .
If you want to have access to all the content you need to log in!
Thanks :)
If you don't have an account, you can create one here.