Dietary intake, carcinogenic and non-carcinogenic risk potentials of lead, cadmium, mercury and arsenic exposure via consumption of dried crayfish in calabar, nigeria

HIGHLIGHTS

  • who: Udiba U. Udiba and collaborators from the Crayfish in Calabar, Nigeria Department of Zoology and Environmental Biology, University of Calabar, Calabar, Nigeria have published the research work: Dietary Intake, Carcinogenic and Non-Carcinogenic Risk Potentials of Lead, Cadmium, Mercury and Arsenic Exposure via Consumption of Dried Crayfish in Calabar, Nigeria, in the Journal: (JOURNAL)
  • what: Of the analysis of standard reference materials (coded animal blood IAEADOI: 10.4236/gep.2022.108021 Journal of Geoscience and Environment Protection A-13) employed to evaluated the accuracy and precision of the analytical procedure adopted in the study . . .

     

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