Dietary lactobacillus fermentum and lactobacillus paracasei improve the intestinal health of broilers challenged with coccidia and clostridium perfringens

HIGHLIGHTS

  • who: Peng Li from the Universidad Nacional Autonu00f3ma de Mu00e9xico, Mexico have published the Article: Dietary Lactobacillus fermentum and Lactobacillus paracasei improve the intestinal health of broilers challenged with coccidia and Clostridium perfringens, in the Journal: (JOURNAL)
  • how: In this study coccidia and C. perfringens were used to establish a NE model and dietary LP and LF were employed to prevent NE. (A) the data were collected on day 13 and_(B) the data were collected on day 19. The authors presented an undated report based on this idea in this study.

SUMMARY . . .

 

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