Dietary micro-fibrillated cellulose improves growth, reduces diarrhea, modulates gut microbiota, and increases butyrate production in post-weaning piglets

HIGHLIGHTS

SUMMARY

At weaning, at 3 weeks of age, body weight for piglet groups CM and MM was higher than for CC groups, and the MC group showed a lower body weight than that of CC piglets (Fig 1). In the case of ADG, CM and MM showed higher body growth than did CC groups, and the MC group showed lower body growth than did CC piglets during weaning at 3 weeks of age. Volatile fatty_acids. At weaning, no significant differences were observable in total VFA, butyric acid, isobutyric acid, 2-mebutyric acid, 3-mebutyric acid . . .

 



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