Diyala agricultural sciences journal (14) 2: 152-164 shahtoot (morus alba) fruits to ascorbic acid treatment and methods food science and quality control technical of applied sciences sulaimani sulaimani polytechnic university halabja iraq.

HIGHLIGHTS

• who: LENOVO from the Sulaimani Polytechnic University, Halabja, Iraq have published the Article: Diyala Agricultural Sciences Journal (14) 2: 152-164 Shahtoot (Morus alba) Fruits to Ascorbic Acid Treatment and Methods Food Science and Quality Control Technical of Applied Sciences Sulaimani Sulaimani Polytechnic University Halabja Iraq., in the Journal: (JOURNAL)
• what: This study was conducted to evaluate the response of three species of fruit (Morus nigra L (Black Morus alba L (White and Morus alba L (White shahtoot) grown in Halabja Kurdistan region Iraq. The aim of this study was to investigate the impact of . . .
  

   

  

  If you want to have access to all the content you need to log in!

  Thanks :)

  Username or Email

  Password

  Remember me

  Lost your password?

  If you don't have an account, you can create one here.