Dna methylation and chromatin regulation during fleshy fruit development and ripening

HIGHLIGHTS

  • who: Philippe Gallusci from the University of Nottingham, Sutton Bonington, UK have published the Article: DNA Methylation and Chromatin Regulation during Fleshy Fruit Development and Ripening, in the Journal: (JOURNAL)
  • what: The limited information on the potential role of histone PTMs in fruit development and ripening is discussed, but the review focuses on recent evidence demonstrating that DNA methylation plays a crucial role in ripening. Frontiers in Plant Science | www.frontiersin.org Reference DNA METHYLATION IN PLANTS: AN OVERVIEW Epigenetic modifications involving changes in DNA methylation are the main focus of this review, because these . . .

     

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