Dose-related regulatory effect of raspberry polyphenolic extract on cecal microbiota activity, lipid metabolism and inflammation in rats fed a diet rich in saturated fats

HIGHLIGHTS

  • who: Bartosz Fotschki and colleagues from the Division of Food Science, Institute of Animal Reproduction and Food Research, Tuwima, Olsztyn, Poland Department of Biochemistry and Toxicology, Faculty of Animal Sciences and Bioeconomy, University of Life have published the research: Dose-Related Regulatory Effect of Raspberry Polyphenolic Extract on Cecal Microbiota Activity, Lipid Metabolism and Inflammation in Rats Fed a Diet Rich in Saturated Fats, in the Journal: Nutrients 2023, 15, x FOR PEER REVIEW of /2023/
  • what: The study showed that the main effect that the polyphenols from raspberry pomace (regardless of the dose) had . . .

     

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