HIGHLIGHTS
- who: Kitty Reemst from the University of California, Los Angeles, United States have published the paper: Early-life stress and dietary fatty acids impact the brain lipid/oxylipin profile into adulthood, basally and in response to LPS, in the Journal: (JOURNAL)
- what: The authors aimed to gain further insights into whether modulation of the brain lipid profile may be one of the mechanisms contributing to the i) ELS-induced increased risk for psychopathology and cognitive decline and ii) protective effects of dietary PUFAs against the ELS-induced deficits. The authors show that ELS and early . . .
If you want to have access to all the content you need to log in!
Thanks :)
If you don't have an account, you can create one here.