HIGHLIGHTS
- who: Julia Jouan and collaborators from the contract contract have published the research: Economic Drivers of Legume Production: Approached via Opportunity Costs and Transaction Costs, in the Journal: (JOURNAL)
- what: The aim of this study was to analyze how the economic attractiveness of legumes may be influenced by two factors: opportunity costs and transaction costs. To simplify the analysis, the authors present results for only one crop per organization (hereafter, "collector") . In this study, rotations with grain legumes were characterized by negative with/without opportunity costs. No model has focused specifically on the use of . . .
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