Editorial: salinity tolerance: from model or wild plants to adapted crops

HIGHLIGHTS

  • who: Quan-Sheng Qiu from the Universitat Politu00e8cnica de Valu00e8ncia, SpainUniversity, Lanzhou, China, College of Coastal Agricultural Sciences, Guangdong Ocean University have published the Article: Editorial: Salinity tolerance: From model or wild plants to adapted crops, in the Journal: (JOURNAL)
  • what: This study demonstrated that GWAS is a feasible method to dissect the genetic basis of salt tolerance in B. napus, which provides valuable loci for improving salt tolerance of B. napus. This study indicates that, across different genetic backgrounds, methylation changes may have convergent Frontiers in Plant Science frontiersin.org 10.3389/fpls.2022 . . .

     

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