HIGHLIGHTS
- who: Anne Schaafsma from the German Institute of Human Nutrition Potsdam-Rehbruecke (DIfE), Germany Heidelberg University have published the Article: Effect of a Fortified Dairy-Based Drink on Micronutrient Status, Growth, and Cognitive Development of Nigerian Toddlers- A Dose-Response Study, in the Journal: (JOURNAL)
- what: The authors report on the efficacy of the drink on the biochemical status of other micronutrients, as well as possible effects on growth and cognition.
- how: The study was conducted in accordance with the Declaration of Helsinki and the protocol was approved by the Ethics Committee of . . .
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