Effect of bio-stimulants on improving floral characteristics, yield and quality of apple cv. red delicious

HIGHLIGHTS

• who: Apple and colleagues from the 92301, India(1), Saud University, College of Food and Agriculture Sciences, Kingdom of Saudi Arabia have published the article: Effect of Bio-stimulants on Improving Floral Characteristics, Yield and Quality of Apple cv. Red Delicious, in the Journal: (JOURNAL)
• what: Due to Ca and B deficiency in apple orchards fruits remain small, Keeping the above points in view, purposes of this study were to evaluate the effect of biostimulants and their combinations on increasing the yield and quality of apple cv. The present experiment was carried out at Shere . . .
  

   

  

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