HIGHLIGHTS
- who: Lidija Periu0107 and colleagues from the Department of Animal Science, Faculty of Agriculture, University of Novi Sad, Novi Sad, Serbia have published the article: Effect of Chestnut Tannins and Vitamin E Supplementation to Linseed Oil-Enriched Diets on Growth Performance, Meat Quality, and Intestinal Morphology of Broiler Chickens, in the Journal: Agriculture 2022, 12, 1772. of /2022/
- what: The aim of this study was to establish the effects of chestnut tannin extract or vitamin E added to linseed oil-enriched diets on growth performance meat quality and intestinal morphology of broiler chickens. This study . . .
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