HIGHLIGHTS
- who: Lorenzo Estivi et al. from the Department of Food, Environmental and Nutritional Sciences (DeFENS), Universitu00e0 degli Studi di Milano, Via Celoria, Milan, Italy have published the paper: Effect of Debittering with Different Solvents and Ultrasound on Carotenoids, Tocopherols, and Phenolics of Lupinus albus Seeds, in the Journal: Antioxidants 2022, 11, 2481. of /2022/
- what: The aim of this work was to study the effects of the proposed debittering processes and the control methods with water or salt on the content of the antioxidant bioactive compounds (carotenoids, tocopherols, and phenolics) of Lupinus albus seeds.
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