Effect of dietary 4-phenylbuthyric acid supplementation on acute heat-stress-induced hyperthermia in broiler chickens

HIGHLIGHTS

  • who: Yukako Tokutake and colleagues from the Animal Nutrition, Life Sciences, Graduate School of Agricultural Science, Tohoku University, Sendai, Japan have published the research: Effect of Dietary 4-Phenylbuthyric Acid Supplementation on Acute Heat-Stress-Induced Hyperthermia in Broiler Chickens, in the Journal: Animals 2022, 2056 of /2022/
  • what: Based on previous studies, this study focused on the effects of the dietary supplementation of 4-phenylbutyric acid (4-PBA), an alleviator of ER stress, on broiler chickens exposed to acute and severe HS conditions. To examine the changes in peripheral tissues and metabolic changes in . . .

     

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