Effect of dietary docosahexaenoic acid supplementation on the participation of vasodilator factors in aorta from orchidectomized rats

HIGHLIGHTS

  • who: Diva M. Villalpando and collaborators from the Departamento Fisiología, Facultad Medicina, Universidad Autónoma Madrid, Madrid, Spain have published the article: Effect of Dietary Docosahexaenoic Acid Supplementation on the Participation of Vasodilator Factors in Aorta from Orchidectomized Rats, in the Journal: PLOS ONE | DOI:10.1371/journal.pone [0142039]. November 5, 2015 of /1371/
  • what: Since the incidence of pathologies has been correlated with decreased levels of sex hormones the aim of this study was to analyze whether a diet supplemented with the specific PUFA docosahexaenoic acid (DHA) could prevent vascular changes induced . . .

     

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