HIGHLIGHTS
- who: Edward Cottington Webb et al. from the Department of Animal Science, University of Pretoria, Hatfield, Pretoria, South Africa have published the article: Effect of Dietary Inclusion of Azadirachta indica and Moringa oleifera Leaf Extracts on the Carcass Quality and Fatty Acid Composition of Lambs Fed High Forage Total Mixed Rations, in the Journal: Animals 2022, 12, 2039. of /2022/
- what: This study investigated the effects of Azadirachta indica and Moringa oleifera the carcass and meat quality of lambs. In the present study, lambs to weights exceeding normal market weight the supplementation of lambs' dietwere . . .
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