Effect of increased protein intake and exogenous ketosis on body composition, energy expenditure and exercise capacity during a hypocaloric diet in recreational female athletes

HIGHLIGHTS

• who: January and colleagues from the Swiss Federal Institute of Sport Magglingen SFISM, Switzerland The Ohio State University, United States have published the research: Effect of increased protein intake and exogenous ketosis on body composition, energy expenditure and exercise capacity during a hypocaloric diet in recreational female athletes, in the Journal: Nutritional protocol During the stabilization and the caloric restriction period, the subjects received an individual food plan. All meals, snacks and drinks were provided by the investigators. The subjects were instructed not to consume any foods or drinks other than prescribed by the study protocol, except . . .
  

   

  

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