Effect of processing temperature and the content of carbon nanotubes on the properties of nanocomposites based on polyphenylene sulfide

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  • who: Kamil Dydek et al. from the Faculty of Materials Science and Engineering, Warsaw University of Technology, Wou0142oska have published the Article: Effect of Processing Temperature and the Content of Carbon Nanotubes on the Properties of Nanocomposites Based on Polyphenylene Sulfide, in the Journal: Polymers 2021, 13, 3816. of /2021/
  • what: The study aimed to investigate the effect of processing temperature and the content of multi-wall carbon nanotubes (MWCNTs) on the rheological thermal and electrical properties of_(PPS)/MWCNT nanocomposites. Although neat PPS possess exceptional properties, in the case of many 2 of 13 . . .

     

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