Effect of site and phenological status on the potato bacterial rhizomicrobiota

HIGHLIGHTS

  • who: Lisa Cangioli and colleagues from the Department of Biology, University of Florence, Via Madonna del Piano, Sesto Fiorentino, Italy have published the research work: Effect of Site and Phenological Status on the Potato Bacterial Rhizomicrobiota, in the Journal: Microorganisms 2022, 10, 1743. of 29/08/2022
  • what: The authors aimed to identify the differential impact of the site of cultivation and plant growth stage on potato rhizosphere microbiota. The aim of this study was to identify how much the rhizosphere microbiota
  • future: The authors can envisage a future investigation on Streptomyces associated . . .

     

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