Effect of vegetable juices on properties of two resin composites used for dental caries management

HIGHLIGHTS

  • who: Claudia Tighiceanu and colleagues from the Integrated Center for Research, Development and Innovation in Advanced Materials, Nanotechnologies, and Distributed Systems for Fabrication and Control, Stefan cel Mare University of, University have published the research work: Effect of Vegetable Juices on Properties of Two Resin Composites Used for Dental Caries Management, in the Journal: Medicina 2023, 59, x FOR PEER REVIEW of 16/04/2023
  • what: The aim of this study was to investigate the colour stability and modification of microhardness of two resin composites before and after immersion in different vegetable juices.
  •  

    Logo ScioWire Beta black

    If you want to have access to all the content you need to log in!

    Thanks :)

    If you don't have an account, you can create one here.

     

Scroll to Top

Add A Knowledge Base Question !

+ = Verify Human or Spambot ?