Effectiveness of the organic acid-based antimicrobial agent to prevent bacterial contamination in fish meal

HIGHLIGHTS

• who: Wattana Pelyuntha et al. from the Department of Biotechnology, Faculty of Agro-Industry, Kasetsart Univeristy, Bangkok, Thailand have published the paper: Effectiveness of the Organic Acid-Based Antimicrobial Agent to Prevent Bacterial Contamination in Fish Meal, in the Journal: (JOURNAL)
• what: The authors aimed to examine the quality and microbial contamination of fish meal and to investigate the effectiveness of the organic acid-based antimicrobial agent SALTEC 514TM against to prevent bacterial contamination in fish meal. In the present study, no E. coli and Salmonella was detected in any samples collected from the feed . . .
  

   

  

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