Effects of different nitrogen concentrations on co-production of fucoxanthin and fatty acids in conticribra weissflogii

HIGHLIGHTS

• who: Xiangyu Rui and collaborators from the College of Fisheries, Guangdong Ocean University, Zhanjiang, China have published the article: Effects of Different Nitrogen Concentrations on Co-Production of Fucoxanthin and Fatty Acids in Conticribra weissflogii, in the Journal: (JOURNAL)
• what: This experiment seeks to improve the fucoxanthin and fatty acid content of C. by adjusting the concentration in the culture medium. Most of the research on the culture of Willett`s seaweed has been focused on growth and oil production, with very few reports on the efficient production of luteolin and fatty_acids under parthenogenic conditions . . .
  

   

  

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