Effects of high-grain diet feeding on fatty acid profiles in milk, blood, muscle, and adipose tissue, and transcriptional expression of lipid-related genes in muscle and adipose tissue of dairy cows

HIGHLIGHTS

  • who: Qiaorong Cui from the (UNIVERSITY) have published the article: Effects of high-grain diet feeding on fatty acid profiles in milk, blood, muscle, and adipose tissue, and transcriptional expression of lipid-related genes in muscle and adipose tissue of dairy cows, in the Journal: (JOURNAL)
  • what: The aim of this study is to clarify this issue. The aim of this study was to determine the effects of HG feeding on the fatty_acid profiles of milk and blood and on the lipid metabolism in the muscle and adipose_tissue of dairy cows. Data from this research . . .

     

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