HIGHLIGHTS
- What: This study shows that the use of osthole and B. amyloliquefaciens significantly improved the growth of Panax quinquefolius in a forest compared to that in the control treatment, increased the total chlorophyll and carotenoid content of P. quinquefolius, significantly increased its net photosynthetic rate, and decreased the stomatal conductance and intercellular CO2 levels.
- Who: Jinhui Jiang from the Indian Institute of Wheat and Barley Research Jeonbuk National University have published the research: Effects of osthole and Bacillus amyloliquefaciens on the physiological growth of Panax quinquefolius in a forest, in the Journal: (JOURNAL) of 18 . . .
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