HIGHLIGHTS
- who: Jiangkuo Li from the County, China Food and Pharmaceutical Engineering Institute, Guiyang University, Guiyang, China, National Engineering Technology have published the article: Effects of Ozone Fumigation on the Main Postharvest Pathogenic Fungi Penicillium sp. and the Storage Quality of Blueberry in Majiang County, China, in the Journal: (JOURNAL)
- what: The aim of this work was to evaluate the effects of ozone fumigation treatment at different doses and durations on Penicillium sp. which was isolated from the rotting postharvest blueberry collected from Majiang County, Guizhou province, China. In this study, compared with the control group . . .
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